I spent my childhood in Idaho, so I never really had the chance to visit the ocean. I grew up surrounded by mountains, dirt always beneath my fingernails, and the smell of pine and fir trees always takes me back to some of my fondest memories of camping. However, I am now living on an island for a year, and for the first time in my life I am surrounded by the ocean. Once again, I have fallen in love. I love the smell of salt on the wind, the cool breeze that comes off of the water, the feel of wet sand between my toes. Last weekend I spent an entire day exploring the coast of Tamsui and wandering the Qianshuiwan beach with a few other exchange students, and I discovered this new love of mine.
The ocean is terrifying. It is big, and deep, and so much of it is still unknown. Yet, as I look out into the waves, listening to them as they crash against the shore, I am filled with an intense feeling of calm and serenity. I dig my toes deeper into the sand, close my eyes, and I can let my stress be pulled out with the waves. Oh, I still miss the mountains with their sturdy trees and the murmur of wildlife everywhere you go, but here in Taiwan I have found my safe haven in the salty air and wet sand of her beautiful beaches.
1 Comment
8/13/2019 11:12:06 am
Salt is something that I often use when I cook. Well, I think that most people cook with salt, but that is because it is a necessary ingredient in cooking. Have you ever seen someone cook a nice dish without salt? Sure, there are certain dishes that do not require salt, but those ones are really rare. Even when I was in cooking school, I never thought of dishes that do not use salt, those are just weird to me.
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AuthorI am Angie. I travel the world making new friends and learning new things. Archives
December 2018
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